In general, cashew milk is slightly higher in carbohydrates, while almond milk tends to contain a little more protein.īoth nut milks naturally contain small amounts of minerals such as iron and calcium. The nutrient content of almond milk and cashew milk varies widely based on how many nuts are used to make them. Cashew milk vs almond milkĪlmond milk and cashew milk are both non-dairy beverages with similar sweet and nutty flavors, but cashew milk has a slightly creamier texture. It can also serve as a dairy-free alternative in baked goods, cream-based sauces, and breakfast cereals.Īt the grocery store, you’ll find a wide variety of almond milk products - they are available sweetened or unsweetened and in flavors like chocolate and vanilla. The resulting liquid is creamy and milk-like, and tastes slightly sweet and nutty.Īlmond milk is often added to tea, coffee, and other drinks. What is almond milk?Īlmond milk is a non-dairy beverage made by soaking almonds in water and blending until smooth, then straining out the pulp. However, you can make your own cashew milk at home, giving you the option to add sweeteners and flavorings. Most store-bought cashew milks are only available unsweetened. It has a mildly sweet and nutty flavor and a creamy texture, making it perfect for adding to tea, coffee drinks, and smoothies.Ĭashew milk can also be used as a substitute for cow’s milk in baking and cooking or enjoyed on its own as a beverage. What is cashew milk?Ĭashew is a non-dairy beverage made from soaked cashews that have been blended with water and strained, leaving behind a smooth, cream-colored non-dairy drink. As an Amazon Associate, we earn from qualifying purchases. If you click one of these links and make a purchase, we may earn a commission. Please note that this article contains affiliate links.
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